Pin Reaper: Jen C.
Original Inspiration: http://www.pinterest.com/pin/2814818491132260/ via http://preventionrd.com/2012/05/smores-brownies/
What I Did: Recipe said to broil 4-5 inches for 30 seconds. I broiled it for 4-5 minutes, oops!
My Result:
Pin Reaper: Jen C.
Original Inspiration: http://www.pinterest.com/pin/2814818491132260/ via http://preventionrd.com/2012/05/smores-brownies/
What I Did: Recipe said to broil 4-5 inches for 30 seconds. I broiled it for 4-5 minutes, oops!
My Result:
ROTFL - did the fire department enjoy the remains when they showed up with the lights and sirens? I’m sure there was a ton of black smoke just rolling out of the oven with all that scorched sugar. I caught dinner (on the grill) on fire a few weeks ago — I don’t dare post the evidence online. I did get to teach my kids how to deal with a grease fire safely, so I take that for the win.
Oh, the humanity!
Thanks for sharing your fail! I learned from your mistakes and successfully make the smores brownies for a fall time party…They were delicious! They don’t save very well, the crackers get mushy but still yummy!
I’d still eat it.Even though it’s burnt.