Name: chantel
Original Inspiration: http://pinterest.com/pin/235102043018240590/
What I Did: On a lazy Sunday afternoon hanging out at my mothers house baking her a birthday cake and dinner I had extra time on my hands and we were hungry…since I was making another pinterest recipe that day I decided to go through my boards to find another when I came upon the Hocus Pocus puffs…disappearing marshmallows? I’m in! I just happened to have all the ingredients handy so I dipped and rolled marshmallows and then wrapped them up in crescent rolls feeling pretty darn satisfied with myself. Until I took them out of the oven and saw the gooey mess…with the marshmallow did not disappear!
My Result:
Next Time I Will: My “marshmallow wrapping in crescent roll” technique needs some major work….
I have made these quite a few times and no matter how well I wrap my marshmallows, they still leak everywhere. They always disappear though. I just line the pan with tin foil before baking so I don’t have to scrub the melted marshmallow off of the pan. They are delicious regardless!
We used to make these all the time but instead of crescent rolls try using the smaller canned biscuits. It worked every time. We called them marshamallow disappears. I can’t remember this recipe that you used but you take a small biscuit flatten it out some, cut a marshmallow in half and put inside. Cover completely, dip in melted butter and roll in cinnamon sugar. Than bake until biscuit is cooked.
My mom made these every Christmas. In muffin tins. The marshmallows must be very fresh.
My uncle makes these every year by hand, surely you can! I think you just need to practice! 🙂