Name: Amanda Gardner
What I Did: I came across this pin right after I bought a jar of giant pickles, so I figured that I just HAD to make these. I followed the recipe exactly. I even dried off the ham AND the pickles before I began. I slathered the ham with cream cheese and wrapped it around the pickle. Looked good. As I began slicing the delicious wrap I realized my plan was falling apart. Literally. The ham stuck to the cream cheese, but the cream cheese didn’t stick to the pickle. And everything slid off and left a perfect little mess of food. It tasted great! But was much messier that he neat little rounds pictured in the pin. Go figure.